Yoghurt curd with honeycomb and fresh berries
This simple yoghurt curd recipe creates the ideal easy dessert. All you need is essentially one ingredient and a few hours to be enjoying a creamy, delicious treat with your favourite sweet toppings
Ingredients
- 500 millilitre natural full-cream yoghurt
- 1/2 honeycomb (about 170g)
- 2 cup fresh berries of your choice such as blackberries, raspberries, strawberries and blackcurrants
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