Cheddar-and-Herb Irish Soda Bread
This rustic Cheddar-and-Herb Irish Soda Bread is a savory twist on traditional Irish soda bread. Rich in flavor this is a crowd pleaser.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyhomemeals.com.
Cooking tools:
- Pastry cutter
- Pepper mill
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Bread knife
- Aluminum foil
Ingredients
- 4 1/4 cups all-purpose flour
- 1 teaspoon kosher salt, plus more, to taste
- 1 teaspoon baking soda
- 2 tablespoons sugar
- 5 tablespoons butter, unsalted, cold, cubed
- 1 cup Borden Sharp Cheddar Shredded Cheese
- 2 tablespoons chopped fresh chives
- 1 3/4 cups buttermilk
- 1 large egg
- 1 cup (2 sticks) unsalted butter, room temperature
- 2 tablespoons chopped fresh herbs, such as fresh parsley, chives or thyme
- Freshly ground black pepper, to taste
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