Key Lime Mustard Sauce
Key Lime Mustard Sauce recipe for stone crab claws, conch fritters, and key west pink shrimp. Perfect quick dip or make your own with mayonnaise, Dijon mustard, and key lime juice.
Ingredients
- 1 cup Mayonnaise
- ½ cup Spicy Dijon Mustard
- 1 tablespoon Key Lime Juice
- 1 teaspoon Old Bay Seasoning
- 2 tablespoon finely diced shallots
- Fresh Stone Crab Claws
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