Strawberry Jelly Cake – A Refreshing No-Bake Dessert | Tort cu jeleu de căpșuni – Un desert răcorito
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Ingredients
- 2 packets of biscuits (savoiardi or digestive)
- Cold milk (for soaking the biscuits)
- 600 ml whipping cream
- 2 tbsp powdered sugar
- 1 tbsp vanilla extract
- Zest of 1 lemon
- 200 g white chocolate (melted and cooled)
- 12 g gelatin granules
- 50 ml cold water (for gelatin hydration)
- 120 g strawberry-flavored jelly powder (follow package instructions)
- 800 ml boiling water
- 400 g strawberries (diced)
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