Healthy Libby's Pumpkin Pie Recipe - Food.com
A healthier version of Libby's famous pumpkin pie recipe. I make this for my diet conscious friends and family members as a special treat during the
Ingredients
- 1/3 cup Splenda Sugar Blend for Baking
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 2 large eggs
- 1 (15 ounce) can Libby's canned pumpkin
- 1 (12 fluid ounce) can evaporated milk (regular, low fat or fat-free) or 1 2/3 cups cream
- 1 unbaked 9-inch deep dish pie pastry (4-cup volume)
- whipped cream (optional)
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