Mutton Biryani with Coconut Milk Recipe
Learn how to make Mutton Biryani with Coconut Milk at home. Get cooking with our easy Mutton Biryani with Coconut Milk recipe and enjoy a delicious Mutton
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Pressure cooker
- Pan
- Dosa pan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Measuring cup
- Measuring spoon
- Wooden spoon
- Citrus press
- Kitchen scale
Ingredients
- Mutton – 500 gms, chopped
- Basmati Rice – 500 gms
- Ghee – 1/4 cup
- Oil – 1/4 cup
- Onions – 250 gms, finely sliced
- Tomatoes – 200 gms, finely chopped
- Juice of 1 Lemon
- Ginger Garlic Paste – 2 tblsp
- Green Chilli – 1
- Cinnamon – 1 piece
- Clove – 2 to 3
- Cardamoms – 2 to 3
- Bay Leaf – 1
- Mint Leaves – 1/4 bunch
- Coriander Leaves – 1/4 bunch
- Coconut Milk – 1 cup
- Red Chilli Powder – 1 tsp
- Salt as per taste
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