Tomato soup with cheese & Marmite twists recipe | Good Food

Ingredients

• 50g Red Leicester or cheddar
• 1 ready-to-use sheet puff pastry
• 2 tsp Marmite (if you don't like Marmite use a little mustard instead)
• 1 large onion
• 2 tbsp olive oil
• 8 large tomatoes
• 400ml vegetable stock
• 4 tbsp tomato ketchup
• ½ tsp dried oregano
• 300ml double cream