FIG AND HAZELNUT BUTTER COOKIES - Lidia
Indulge in Lidia's fig and hazelnut butter cookies—delicate biscuits perfect for any occasion. Make ahead and store easily for a tasty treat anytime!
Ingredients
- 2½ cups all-purpose flour
- ½ teaspoon kosher salt
- 2 sticks unsalted butter, softened
- 1 cup sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- ⅓ cup fig preserves
- ⅓ cup coarsely chopped toasted skinned hazelnuts
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