Bronzed Chicken with Fajita Butter Sauce

Bronzed Chicken with Fajita Butter Sauce

www.magicseasoningblends.com

Sear thin chicken breasts with a flavorful Magic Seasoning Blend, then cook veggies in the same skillet before reducing for a quick, delicious 2-serving meal.

View full recipe on www.magicseasoningblends.com

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Cooking tools:

  • Nonstick skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Tongs
  • Spatula

Ingredients

  • 2 (3- to 4-ounce) thinly sliced chicken breasts
  • 1 tablespoon + 1 teaspoon Magic Chipotle Seasoning OR Fajita Magic® OR Seafood Magic® OR Vegetable Magic®, in all
  • 1 tablespoon canola oil
  • ½ cup julienned onion
  • ¼ cup julienned red bell pepper
  • 6 cherry tomatoes, halved
  • ¼ cup chicken stock
  • ½ teaspoon fresh lemon juice
  • 1 tablespoon minced parsley
  • 3 tablespoons unsalted butter, cut into cubes

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