Biegnets with Chocolate and Apricot Sauce - Recipe #1404 - Foodgeeks

Ingredients

• 3/4 cup water
• 6 tbsp. unsalted butter, chopped
• 1 tbsp. sugar
• 1/8 tsp. salt
• 3/4 cup flour, sifted
• 3 lg. eggs
• Oil for shallow frying
• Powdered sugar
• 4 oz. semisweet chocolate
• 1 oz. unsweetened chocolate
• 1/2 cup water
• 2-1/2 tbsp. unsalted butter
• 1/2 cup powdered sugar
• 1 cup apricot preserves
• 3 tsp. apricot brandy or
• water