Crispy Baked Potato Wedges (Cajun-Spiced) - The Pesky Vegan

Crispy Baked Potato Wedges (Cajun-Spiced) - The Pesky Vegan

thepeskyvegan.com

These Cajun-spiced crispy baked potato wedges combine crunch, lightness, and fluffiness for a great vegan snack or side dish.

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Ingredients

  • Approx. 2 lb (1 kg) Russet or baking potatoes, scrubbed thoroughly ((but not peeled))
  • 3 tablespoons olive oil
  • 1½ tablespoons Cajun seasoning
  • ½ teaspoon salt ((plus more to taste))
  • Chopped fresh parsley or coriander, to serve ((optional))

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