Tagliatelle with wild garlic pesto

Name: Tagliatelle with wild garlic pesto
Ingredients: 14 oz tagliatelle; 3 1/2 oz wild garlic; 1 oz cashews; 1 oz sunflower seeds; 2 oz Parmesan cheese (grated); 1/2 cup olive oil; Parmesan cheese for serving; wild garlic for serving; salt; pepper

www.kitchenstories.com

Keywords

italian
puréeing
kid friendly
Brand Content
no refined sugar
weeknight dinner
nuts
main
cheese
comfort food
alcohol free
Miele
Meatless
seeds
Bulthaup
Kluth
savory
for four
vegetables
base

View full recipe on www.kitchenstories.com

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