Honey Lemon Goat Cheese Brussel Sprout Salad | Emulsify the dressing

Honey Lemon Goat Cheese Brussel Sprout Salad | Emulsify the dressing

www.cookwell.com

Prepare the dressing by mixing the oil, mustard, lemon juice, and honey in a container. Put the lid on and shake vigorously until cohesive and emulsified. Add the minced thyme. Taste it. Add salt and...

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Ingredients

  • olive oil3 parts
  • lemon juice1/2 part
  • vinegar1/2 part
  • dijon mustard1/2 part
  • honey1/2 part
  • thymea sprinkle
  • saltto taste

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