Classic Cheddar Fondue - Black Diamond

Classic Cheddar Fondue - Black Diamond

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Ingredients

  • 1 clove garlic
  • 1-1/2 cups dry white wine
  • 7 cups Black Diamond Premium Reserve 2 Year Aged Cheddar, grated
  • 2 tbsp cornstarch
  • 1/2 tsp ground nutmeg
  • 2 tbsp Kirsch or brandy

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