Humble Pie, A Holiday Cocktail - Imbibe Magazine

Name: Humble Pie, A Holiday Cocktail - Imbibe Magazine
Ingredients: {'ingredient': '1 oz. apple brandy (Hoard uses 100-proof Laird’s Straight Apple Brandy)', 'ingredient_link': ''}; {'ingredient': '1 oz. blended scotch', 'ingredient_link': ''}; {'ingredient': '¼ oz. ginger syrup (1:1)', 'ingredient_link': ''}; {'ingredient': '1 tsp. demerara syrup (2:1)', 'ingredient_link': ''}; {'ingredient': '4 dashes St. Elizabeth Allspice Dram', 'ingredient_link': ''}; {'ingredient': '1 dash Angostura Bitters', 'ingredient_link': ''}; {'ingredient': '2 grinds black pepper', 'ingredient_link': ''}

imbibemagazine.com

The Humble Pie is a holiday cocktail devised by Portland, Oregon bartender Sean Hoard, inspired by the flavors of apple pie.

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Ingredients

{'ingredient': '1 oz. apple brandy (Hoard uses 100-proof Laird’s Straight Apple Brandy)', 'ingredient_link': ''}
{'ingredient': '1 oz. blended scotch', 'ingredient_link': ''}
{'ingredient': '¼ oz. ginger syrup (1:1)', 'ingredient_link': ''}
{'ingredient': '1 tsp. demerara syrup (2:1)', 'ingredient_link': ''}
{'ingredient': '4 dashes St. Elizabeth Allspice Dram', 'ingredient_link': ''}
{'ingredient': '1 dash Angostura Bitters', 'ingredient_link': ''}
{'ingredient': '2 grinds black pepper', 'ingredient_link': ''}