Tender Prime Rib with Creamy Horseradish Sauce

Tender Prime Rib with Creamy Horseradish Sauce

michiganplum.org

This prime rib recipe will give you a tender, juicy cut of beef with a creamy horseradish sauce that will put your taste buds in heaven. Perfect for any special occasion.

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Ingredients

  • 1 (3-4 lb) prime rib roast
  • 3 tablespoons kosher salt
  • 1 tablespoon freshly ground black pepper
  • 2 tablespoons olive oil
  • 1/2 cup heavy cream
  • 1/4 cup prepared horseradish
  • 2 tablespoons freshly squeezed lemon juice
  • 2 cloves garlic, minced
  • 1/4 cup chopped fresh parsley

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