Egg Salad Crostini Melts - HAPPY VEG

Ingredients

• 8 Crostini slices from a thin baguette
• 5 1/2 Tbsp. Vintage White Cheddar, shredded
• 2 Large Free-Range Eggs
• 1 Tbsp. Mayonnaise
• 1/2 Tbsp. Chipotle Mayo
• 1/2 Tbsp. White Wine Vinegar
• 1/2 Tsp. Dijon Mustard
• 1 Tbsp. Red Onion, finely diced
• 1 Tsp. Fresh Chives, chopped
• 1/8 Tsp. Pink Salt
• Cracked Pepper
• Pinch Red Pepper Flakes