Easy Mediterranean Chickpea Salad (Fresh in 15 Minutes) - My Home Made Recipe

Ingredients

• 2 tablespoons olive oil.
• 2 tablespoons red wine vinegar.
• 1 teaspoon dried oregano.
• 1/2 teaspoon kosher salt.
• 1/4 teaspoon black pepper.
• 2 (15 oz) cans chickpeas.
• 12 oz marinated artichoke hearts.
• 1 pint cherry tomatoes, halved.
• 2 Persian cucumbers, sliced.
• 2/3 cup Kalamata olives, halved.
• 4 scallions, sliced.
• 2 tablespoons fresh mint.
• 6 oz feta cheese, crumbled.