Sticky Rice With Chicken Wrapped In Lotus Leaf - Kikkoman Home Cooks

Ingredients

• 1 lb sweet rice (also known as sticky rice or glutinous rice)
• 12 oz water and 2 tsp water, divided
• 4 lotus leaves
• 4 salty egg yolks
• 1 Chinese sausage
• 3 oz chicken drumstick
• 2 oz char siu
• 6 pieces dried shiitake mushrooms
• 3 red shallots
• 1 tsp cornstarch
• Sweet Rice Flavoring: 3 oz water, 1 tsp olive oil, 1/2 tbsp Kikkoman®Oyster-flavored sauce, 1 tsp Kikkoman®Soy sauce