Steamed Hake with 7 Colour Rice - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 1 Tbsp dried oregano
• 1 Tbsp dried basil
• 1 Tbsp garlic powder
• ½ Tbsp paprika
• 1 tsp fine sea salt
• 2 pinches ground black pepper
• 120 g onions
• 2 garlic cloves
• 1 red pepper
• 1 green pepper
• 1 yellow pepper
• 125 g bacon lardons
• 30 g olive oil
• 1 tsp ground turmeric
• 3 pinches ground black pepper
• 1000 g water
• 200 g long grain rice
• 4 hake fillets