Folded Chicken Paratha – Food Fusion
One of the best Folded Paratha Recipe you will find. A must try recipe for you. Give it a try and enjoy. #HappyCookingToYou
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodfusion.com.
Ingredients
- Ghee/Oil 1-2 tbs
- Pyaz (Onion) chopped 2-3 tbs
- Adrak lehsan paste (Ginger garlic paste) ½ tbs
- Hari mirch (Green chili) Chopped 1 tbs
- Chicken qeema (Chicken mince) 300 gms
- Namak (Salt) 1 tsp or to taste
- Lal mirch powder (Red chili powder) ½ tsp
- Zeera powder (Cumin powder) ½ tsp
- Dhania powder (Coriander powder) ½ tsp
- Hara dhania (Green coriander) 1 tbs
- Atta (Flour) 2 Cups
- Namak (Salt) ¼ tsp or to taste
- Cheeni (Sugar) ½ tbs
- Anda (Egg) 1
- Oil/Melted ghee 3-4 tbs
- Pani (Water) warm as required
- Anda (Egg) whisked 2 tbs
- Tamatar (Tomato) Chopped 1 tbs
- Hara pyaz (Green onion)
- Cheddar cheese (Grated) as required
- Mozzarella cheese (Grated) as required
- Ghee/Oil for frying
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