Stuffed Baby Portabella Mushrooms

Stuffed Baby Portabella Mushrooms

www.progresso.com

Party with portabellas! You'll love them because they can be made ahead; party goers will find them delicious.

View full recipe on www.progresso.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.progresso.com.

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Cooking tools:

  • Melon baller
  • Ice cream scoop
  • Chef's knife
  • Cutting board
  • Skillet
  • Baking pan
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Oven
  • Stove

Ingredients

  • 2 packages (5 oz each) fresh baby portabella mushrooms or large regular white mushrooms
  • 2 tablespoons butter or margarine
  • 3/4 cup chopped red onion
  • 1 cup frozen chopped broccoli, thawed, drained
  • 1/4 cup from 1 container (15 oz) Progresso™ Garlic & Herb Bread Crumbs
  • 1 package (5.2 oz) Boursin® cheese with garlic and herbs
  • 1/2 teaspoon dried basil leaves
  • 1/2 teaspoon dried oregano leaves
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon pepper
  • 1 tablespoon chopped roasted red bell peppers (from a jar)

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