Stuffed Portabella Mushrooms Recipe
Stuffed with pork sausage, cheeses and onions, this is a recipe teenagers loved!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Oven
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Grater
- Spoon
- Baking dish
Ingredients
- 10 ounces pork sausage, Mild, crumble
- 1 cup mozzarella cheese, grated
- 1 cup ricotta cheese
- 1/2 cup sweet onion, diced
- 6 plum tomatoes, seeded and chopped
- 12 portabella mushrooms, medium sized
- 1 teaspoon basil
- 1 teaspoon black pepper
- 1 dash hot chili sauce
- olive oil
- nonstick cooking spray
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