pav bhaji recipe how to make pav bhaji recipe -

pav bhaji recipe how to make pav bhaji recipe -

varshitvegrecipes.com

"Learn to make authentic Mumbai-style Pav Bhaji with this easy, flavorful, and buttery street food recipe at home!"

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Ingredients

  • Potatoes – 4 medium-sized (boiled and mashed)
  • Cauliflower – ½ cup (finely chopped)
  • Green Peas – ½ cup
  • Capsicum – ½ cup (finely chopped)
  • Tomatoes – 2 large (finely chopped or pureed)
  • Onion – 2 medium-sized (finely chopped)
  • Garlic – 5-6 cloves (grated)
  • Green Chilies – 2 (finely chopped)
  • Butter or Oil – 3 tablespoons
  • Salt – as per taste
  • Turmeric Powder – ½ teaspoon
  • Red Chili Powder – 1 teaspoon
  • Coriander Powder – 1 teaspoon
  • Garam Masala – ½ teaspoon
  • Pav Bhaji Masala – 2 teaspoons
  • Lemon Juice – 1 teaspoon
  • Fresh Coriander Leaves – for garnishing
  • For Pav :
  • Pav – 8 pieces
  • Butter – 4 tablespoons
  • Pav Bhaji Masala – ½ teaspoon

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