Berried Treasure Pudding – Food & Home Magazine

Berried Treasure Pudding – Food & Home Magazine

www.foodandhome.co.za

Whether you're looking to impress your guests or simply craving a luscious treat, this pudding is the perfect choice. Make this delicious Berried Treasure Pudding!

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Ingredients

  • 50g plus 125g unsalted butter
  • 150g plus 125g caster sugar
  • 10ml freshly grated ginger
  • 250g frozen cranberries
  • 125g self-raising flour
  • pinch of salt
  • 10ml ground cinnamon
  • 2 large eggs
  • about 45ml milk (enough to form a dropping consistency)
  • crème fraîche or whipped cream flavoured with a little Amaretto, to serve

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