Coconut Curry Vegetable Soup Recipe: How to Make It
I've been a vegetarian since high school, so modifying recipes to fit my meatless requirements is a challenge I enjoy. This soup tastes rich and creamy and is packed with nutrients! —Carissa...
Keywords
- curried vegetable soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 tablespoon canola oil
- 2 celery ribs, chopped
- 2 medium carrots, chopped
- 6 garlic cloves, minced
- 1 tablespoon minced fresh gingerroot
- 2 teaspoons curry powder
- 1/2 teaspoon ground turmeric
- 1 can (14-1/2 ounces) vegetable broth
- 1 can (13.66 ounces) light coconut milk
- 1 medium potato (about 8 ounces), peeled and chopped
- 1/2 teaspoon salt
- 1 package (8.8 ounces) ready-to-serve brown rice
- Lime wedges, optional
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