Chayote Gratin | RICARDO
Ricardo's recipe: Chayote Gratin
Keywords
- vegetables
- vegetable recipes
- chayotte
- chayotte recipes
- how to cook chayotte
- gratin
- gratin recipes
- chayotte gratin
- chayotte gratin recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 small onion, finely chopped
- 1/4 cup (60 ml) butter
- 1/4 cup (60 ml) flour
- 2 cups (500 ml) hot milk
- 1 pinch ground nutmeg
- 1 pinch ground cloves
- Salt and pepper
- 4 chayote, peeled under water (see note), thinly sliced
- 1 cup (250 ml) grated St. Paulin cheese, approximately
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