Easy One-Pan Chicken Fajita Rice Bowls
Make these simple chicken fajita rice bowls with black beans in one pan. Ready in 45 minutes, perfect for a quick Tex-Mex dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Ingredients
- 1 1/4 pounds chicken breasts, diced
- 1 cup diced yellow onion
- 3 cups chopped bell pepper
- 3 cloves garlic, minced
- 1 2/3 cups low-sodium chicken broth
- 1 (15 oz) can fire roasted tomatoes
- 1 (15 oz) can black beans, drained
- 2 cups instant brown rice
- 2 1/2 tablespoons olive oil
- 2 1/2 teaspoons chili powder
- 1 1/2 teaspoons ground cumin
- 1 1/2 tablespoons fresh lime juice
- Salt
- pepper
- 3/4 cup shredded Mexican cheese
- 1/3 cup chopped cilantro
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