Hot banana soufflé with caramel sauce
Ok, I admit this may sound a little fancy but it's so easy you’ll be both shocked and impressed, as will your loved one. Made last minute and served with warmed caramel sauce, that you made...
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Ingredients
- 1 Large ripe Banana
- 1 tbsp Honey
- 2 Egg Whites
- 1 tbsp Sugar, plus extra for dusting
- Soft butter for greasing
- 75 g Butter
- 215 g Caster Sugar
- 250 g Cream
- Good pinch of salt
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