Amazing Vegetable Burritos: Fresh Flavors to Savor and Remember

Ingredients

• 2 medium potatoes, diced
• 2 tbsp olive oil
• 1 small red onion, sliced
• 1 green pepper, sliced
• 1 red pepper, sliced
• 1 cup corn
• 1 cup shredded cheese
• 2 tbsp spring onions, chopped
• 2 tbsp cilantro, chopped
• 1 Lemon Juice
• 4 large flour tortillas
• 1/2 teaspoon Cumin powder
• 1 teaspoon Coriander powder
• Salt and pepper to taste