KETO STUFFED BELL PEPPERS Recipe | Red Stick Spice

Ingredients

• 6 bell peppers, tops and cores removed
• Caramelized Onion Avocado Oil
• 1 lb ground beef
• 2 Tbl Spanish Town Blend
• 1 Tbl Unholy Trinity
• 1 medium onion chopped
• Chopped bell pepper tops (stems removed)
• 6 garlic cloves, minced
• 1 fresh tomato diced or 14.5 oz can diced tomatoes, drained
• 1.5 cups cauliflower rice
• 1 tsp Caramelized Onion & Garlic Sea Salt
• 1 cup shredded Monterey Jack or Cheddar Cheese
• 1/2 cup ground walnuts or pecans
• Grated Parmesan Cheese
• Freshly chopped parsley and scallions for garnish