Fried Pickles and Onion Rings Recipe | Trisha Yearwood | Food Network

Fried Pickles and Onion Rings Recipe | Trisha Yearwood | Food Network

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Ingredients

  • 2 to 3 quarts vegetable oil, for deep-frying
  • 2 large onions
  • 1/2 cup dill pickle chips
  • 4 large eggs
  • 2 cups buttermilk
  • 2 cups all-purpose flour
  • Kosher salt and freshly ground black pepper
  • 6 cups panko breadcrumbs

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