Paleo Hot Cross Muffin-Buns | Paleo | Gluten-free | The JOYful Table

Paleo Hot Cross Muffin-Buns | Paleo | Gluten-free | The JOYful Table

newsite.susanjoyfultable.com

You don't have to miss Easter traditions just because you eat healthily. Paleo Hot Cross Muffins are full of delicious warm spices.

View full recipe on newsite.susanjoyfultable.com

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Cooking tools:

  • Food processor
  • Piping bag
  • Cooling rack
  • Pastry brush
  • Skewer
  • Muffin tin
  • Paper cup liners
  • Zip-top bag
  • Grater
  • Citrus press
  • Kitchen shears
  • Oven
  • Mixing bowl
  • Spatula
  • Measuring spoon
  • Measuring cup
  • Saucepan
  • Baking sheet
  • Paper towel
  • Chef's knife
  • Cutting board
  • Spoon
  • Plate
  • Stove

Ingredients

  • 3 lge egg(s)
  • 1 med banana(s), ripe
  • 1/4 cup macadamia oil, or oil of choice
  • 3 Tbsp honey (unprocessed)
  • 1 cup arrowroot flour, or tapioca
  • 2 1/4 cups almond meal/flour
  • Zest & juice of 1 orange(s)
  • 4 Medjool date(s), pitted
  • 1 Tbsp cinnamon
  • 2 tsp mixed spice
  • 1/2 tsp nutmeg
  • 1 tsp baking powder (gluten free)
  • 1 tsp baking soda (bicarb)
  • 1/4 tsp fine pink Himalayan salt
  • 1/2 cup sultanas (organic)
  • 3 Tbsp arrowroot flour
  • 2 Tbsp almond meal/flour
  • 1 1/4 - 1 1/2 Tbsp filtered water
  • 1 Tbsp honey (unprocessed)
  • 1 Tbsp filtered water
  • 1/4 tsp cinnamon

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