Fish Kabiraji recipe with video

Fish Kabiraji recipe with video

www.bongeats.com

Fish fillet nestled within a fine, delicate, airy, crunchy web—a classic from the cabins of Kolkata

View full recipe on www.bongeats.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bongeats.com.

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Ingredients

  • Fish cutlet
  • 200 g eggs (for the batter, plus 2 extra eggs for an egg wash)
  • 8 g maida (plain flour)
  • 8 g cornstarch
  • 10 g green chillies
  • ¼ tsp salt
  • 10 pcs pepper corn
  • 5 g coriander leaves
  • 1 pinch jowan (carom seeds)
  • vegetable oil for frying

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