Sweet Tea Cinnamon Rolls Recipe
Add Sweet Tea Cinnamon Rolls to your foodservice menu. Perfect for restaurants or bakeries, your customers will keep coming back for more.
Ingredients
- 4 cups (580g) all-purpose flour
- 1/2 cup (107g) granulated sugar
- 3/4 tsp (6g) fine sea salt
- 1/3 cup (84g) butter
- 1 cup (235g) whole milk
- 4 Red Diamond single cup tea bags
- 2 ¼ tsp (7g ) instant yeast
- 2 eggs
- 1 egg yolk
- 1 cup (225g) brown sugar
- 2.5 Tbsp (17g) cinnamon
- 4 oz (115g) cream cheese
- 3/4 (90g) cup powdered sugar
- 1 vanilla bean
- 3 Tbsp (45ml) whole milk
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