Cream Cheese Swirl Brownie Dessert Cups Recipe
A brownie classic! Who can resist rich cream cheese swirled through rich fudgy brownies?
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Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Hand mixer
- Whisk
- Spoon
- Measuring cup
- Ice cream scoop
- Measuring spoon
Ingredients
- 4 oz cream cheese, softened (from 8-oz package)
- 1 egg
- 3 tablespoons sugar
- 1/4 teaspoon vanilla
- 1 box (16 oz) Betty Crocker™ Delights Supreme Original Brownie Mix
- Water, vegetable oil and egg called for on brownie mix box
- 1/3 cup Hershey's® semi-sweet chocolate chips or Reese's peanut butter chips
- 1/3 cup chopped pecans
- 2 1/2 cups vanilla ice cream
- 8 large strawberries, sliced
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