Idaho® Potato Kofta with an Easy Creamy Curry Sauce (Aloo Kofta) | Idaho Potato Commission
This my easy version of one of my favorite creamy Indian curries. It’s very mild, so it’s a great way to introduce your family to a new cuisine. The potato fritters, or koftas, can be baked in...
Ingredients
- 2 cups mashed cooked Idaho® Potatoes (about 3 medium potatoes)
- 1 teaspoon minced ginger
- 1/2 teaspoon minced garlic
- 1/2 teaspoon salt
- 1/2 teaspoon ground turmeric
- 1/4 teaspoon ground cumin
- 1/8 teaspoon ground cardamom
- 1/8 cup chickpea or brown rice flour
- Mild spray oil for cooking, optional
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