Smoked Gouda Duchess Potatoes - Love of Food

Ingredients

• 1 1/4 pounds Idaho potatoes, peeled and cut into thirds
• Pan spray
• 1 ½ cups smoked Gouda cheese, shredded
• ½ cup heavy cream
• 3 tablespoons butter, divided use
• ½ tablespoon salt
• ¼ teaspoon white pepper
• 4 large eggs, whipped