Butternut Squash Casserole
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Ingredients
- 3 cups mashed, cooked butternut squash
- 1/2 cup white sugar
- 1/2 cup packed brown sugar
- 1/4 cup margarine, melted
- 1 (8 ounce) can crushed pineapple, with juice
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1/8 teaspoon ground nutmeg
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