CrabStuffed Mushrooms: Creamy - Seafood Portal

Ingredients

• 12 Large Cremini Mushrooms (approx. 450g)
• 1 Tbsp Olive Oil (light)
• Fine Sea Salt, to taste
• Black Pepper, to taste
• 1 Tbsp Unsalted Butter
• 1 large Shallot, finely diced
• 2 cloves Garlic, minced
• All 12 Mushroom Stems, finely minced
• 4 oz Cream Cheese (full fat), softened
• 2 Tbsp Mayonnaise (full fat)
• 8 oz Lump Crab Meat, picked over for shells
• 2 Tbsp Panko Breadcrumbs (plus extra for topping)
• 2 Tbsp Grated Parmesan Cheese
• 1 tsp Worcestershire Sauce
• 1/2 tsp Lemon Zest
• 1 Tbsp Fresh Chives, finely snipped
• 1 Tbsp Fresh Parsley, finely chopped