Irresistible Autumn Bliss Salad With Maple Dressing Recipe
This autumn bliss salad with maple dressing recipe offers a symphony of fall flavors in every crunchy bite. Ready to enjoy a seasonal masterpiece? Dive into this recipe and savor every bite of autumn.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onlinefoodblog.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Skillet
Ingredients
- 4 cups (950 ml) mixed greens (arugula, spinach, and kale)
- 1 cup (150 g) roasted butternut squash cubes
- 1 apple, thinly sliced
- ½ cup (60 g) pecans, toasted
- ¼ cup (30 g) crumbled goat cheese
- ¼ cup (40 g) dried cranberries
- ¼ cup (60 ml) olive oil
- 2 tablespoons (30 ml) apple cider vinegar
- 1 tablespoon (15 ml) pure maple syrup
- 1 teaspoon (5 ml) Dijon mustard
- Salt to taste
- Pepper to taste
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