Spaghetti with caramelised onion, kale & gorgonzola recipe | Good Food

Spaghetti with caramelised onion, kale & gorgonzola recipe | Good Food

www.bbcgoodfood.com

Sweeten red onion with vinegar to contrast with salty, strong blue cheese and crunchy greens, then serve on a bed of healthy brown pasta, from BBC Good Food.

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Cooking tools:

  • Skillet
  • Pot
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring spoon
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  • Stove
  • Wooden spoon
  • Tongs
  • Serving bowl

Ingredients

  • 2 tbsp olive oil
  • 2 large red onions halved and very thinly sliced
  • 1 tbsp chopped thyme leaf
  • large pinch chilli flakes
  • 75ml red wine vinegar
  • 1 tbsp caster sugar
  • 200ml vegetable stock
  • 400g wholewheat spaghetti
  • 200g kale chopped
  • 100g gorgonzola crumbled

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