Churro Cake – Eat More Chocolate Eat More Chocolate
A delicious dessert for celebrating!
Ingredients
- 350F
- flour, baking powder, salt and cinnamon
- brown butter, sugar and brown sugar
- eggs, yolks, oil and vanilla
- milk
- butter
- sugar
- milk and dry ingredients alternately, beginning and ending with the dry ingredients
- 350F for 20-25 mins or until they just start to get golden brown around the edges
- Praline butter
- 1 cup of white chocolate
- rest of the ingredients—except the heavy cream
- heavy cream and unmelted white chocolate
- pecan butter
- Mexican Chocolate Frosting: butter, powdered sugar, vanilla, cinnamon and salt, melted chocolates
- Churro Snaps: milk, butter, sugar and salt, flour
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