Green Goddess Pasta Bowl With Seared Tofu | Sysco Foodie

Name: Green Goddess Pasta Bowl With Seared Tofu | Sysco Foodie
Ingredients: GREEN GODDESS PESTO; ½ cup Sysco Natural basil leaves, packed; ½ cup Sysco Natural parsley, packed; ½ cup cashews, toasted; 1 cup water; ¼ cup olive oil; 2 Tbsp. tahini; Juice from 1 lemon; 2 cloves garlic; Salt, to taste; VEGETABLES; 1 broccoli head, cut into small florets; 1 bunch asparagus spears, cut into 1-inch pieces; 1 tsp. Arrezzio Classic olive oil; Sea salt, to taste; PASTA AND TOFU; 1 lb. Arrezzio linguine; 2 cups frozen peas; 1 lb. Sysco Simply firm tofu, seared; 1 tsp. turmeric; Sysco Imperial nonstick cooking spray; TO SERVE; Cherry tomatoes, blistered; sesame seeds; toasted freshly ground black pepper, to taste; Sesame Seeds

foodie.sysco.com

Grains, beans, tofu, hearty vegetables — the staples of a plant-based diet. The Green Goddess Pasta Bowl With Seared Tofu features all of these.

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Ingredients

GREEN GODDESS PESTO
½ cup Sysco Natural basil leaves, packed
½ cup Sysco Natural parsley, packed
½ cup cashews, toasted
1 cup water
¼ cup olive oil
2 Tbsp. tahini
Juice from 1 lemon
2 cloves garlic
Salt, to taste
VEGETABLES
1 broccoli head, cut into small florets
1 bunch asparagus spears, cut into 1-inch pieces
1 tsp. Arrezzio Classic olive oil
Sea salt, to taste
PASTA AND TOFU
1 lb. Arrezzio linguine
2 cups frozen peas
1 lb. Sysco Simply firm tofu, seared
1 tsp. turmeric
Sysco Imperial nonstick cooking spray
TO SERVE
Cherry tomatoes, blistered; sesame seeds; toasted freshly ground black pepper, to taste
Sesame Seeds