Tasty Moroccan Pork Burger BBQ Recipe | Charmate BBQs & Smokers NZ

Tasty Moroccan Pork Burger BBQ Recipe | Charmate BBQs & Smokers NZ

www.charmate.co.nz

Minced Pork made into a delicious patty is perfect for your Kettle Barbecue. Throw some smoked paprika wedges in the oven and you're set. See photos and steps here.

View full recipe on www.charmate.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.charmate.co.nz.

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Ingredients

  • Patty Ingredients
  • 400g pork mince
  • 1 cup fresh breadcrumbs
  • 1 cup chopped parsley
  • 2 cloves garlic, crushed
  • 1/2 tsp ground ginger
  • 2 Tbsp sweet chilli sauce
  • 1 egg, beaten
  • Salt and Pepper to season
  • Smoked Paprika Wedges
  • 600g Agria (or other roasting potato)
  • Olive Oil
  • 1 tsp Smoked Paprika
  • Chipotle Mayo
  • 2 tsp Chipotle sauce
  • 1/4 cup mayonnaise
  • Burger Ingredients
  • 4 x baps or burger buns
  • 1 fancy lettuce
  • 1 tomato

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