Mince pies
Try our extra special mince pies with marzipan and homemade mincemeat. Perfect for the holidays!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ourlizzy.com.
Cooking tools:
- Oven
- Kitchen scale
- Sifter
- Mixing bowl
- Measuring spoon
- Microplane
- Chef's knife
- Cutting board
- Plastic wrap
- Refrigerator
- Rolling pin
- Cookie cutter
- Muffin tin
- Spoon
- Cooling rack
- Fine-mesh sieve
- Kitchen timer
Ingredients
- 100g plain flour
- 100g self raising flour
- 100g margarine/Trex cut into cubes
- 1 tbsp caster sugar
- zest of 1 lemon finely grated
- 2 -3 tbsp water
- 25g marzipan
- ½ jar mincemeat (about 250g)
- icing sugar for sifting
