Avocado & Smoked Tofu Salad with Mustard Vinaigrette - Vegan Recipe Club
A great way to use tofu if you aren't too familiar with it. One of our perennial favourites - it always wins converts at our cookery demos! It's particularly nice...
Ingredients
- 2 large, ripe avocados
- 4 tsp sesame seeds
- Salt and black pepper
- Mustard vinaigrette
- 175ml/6fl oz extra virgin olive oil
- 75ml/3fl oz white wine vinegar
- 2 tsp French or Dijon mustard
- A little salt
- Lots of freshly ground black pepper
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