Baked Naan With Prosciutto Arugula Cranberry Salad

Baked Naan With Prosciutto Arugula Cranberry Salad

nonnapias.ca

Baked Naan topped with prosciutto, cranberry goat cheese, and arugula—perfect for a flavorful, satisfying meal. Enjoy!

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Cooking tools:

  • Oven

Ingredients

  • 4 grilled Naan (you can find in most bakery sections…you can also substitute flat bread)
  • 2 Tbsp. extra virgin olive oil
  • 1/2 apple, cored, quartered and sliced into thin crosscuts
  • 6 oz cranberry goat cheese (can substitute any goat cheese)
  • 3 oz prosciutto, torn into thin strips
  • 1/4 cup baby arugula, lightly packed
  • salt
  • pepper
  • grated Parmesan cheese to taste

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