Braised Oxtail Noodles - Recipes - Raikes Beef Co.
Braised oxtails with an Asian twist.
Ingredients
- 3 LBS RAIKES BEEF OXTAILS
- 1 TBSP CANOLA OIL
- 5 CLOVES GARLIC, SMASHED
- 1/4 CUP MIRIN OR DRY SHERRY
- 5 TBSP SOY SAUCE OR TAMARI
- 1 TBSP TOASTED SESAME OIL
- 3 BAY LEAVES
- 1 TSP SUGAR
- 3 CUPS WATER
- 1 LB RAMAN NOODLES OR 4 SERVINGS NOODLES
- 1 SCALLION, THINLY SLICED, FOR GARNISH
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