Our Keto Pumpkin Cream Cold Brew Recipe Is Starbucks-Inspired
Our Starbucks pumpkin cream cold brew keto recipe is a delicious seasonal drink you'll love. It's sugar-free, low-carb, & easy to make!
Ingredients
- 1 cup of cold brew (I used La Colombe, but you can make your own)
- ice
- 1/4 cup heavy cream
- 1 tablespoon pumpkin puree
- 1-2 tablespoons monk fruit sweetener (based on your sweetness preferences)
- 1 to 2 teaspoons sugar-free French vanilla syrup
- 1/2 teaspoon cinnamon
- pumpkin pie spice, optional to sprinkle over froth
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